GEORGALA, Aikaterini.
 The microbiology of Greek/Cyprus Trahanas and of Turkish Tarhana: a review of some literature data.
<strong>Food Science and Applied Biotechnology</strong>, [S.l.], v. 3, n. 2, p. 134-148, oct. 2020.
ISSN 2603-3380.
Available at: &lt;<a href="https://www.ijfsab.com/index.php/fsab/article/view/88" target="_new">https://www.ijfsab.com/index.php/fsab/article/view/88</a>&gt;. Date accessed: 15 july 2025.
doi: <a href="https://doi.org/10.30721/fsab2020.v3.i2.88">https://doi.org/10.30721/fsab2020.v3.i2.88</a>.