Dragoev, Stefan, 		Vlahova-Vangelova, Dessislava, 		Balev, Dessislav, 		Igenbaev, Aydun, AND 		Kassimov, Samat.
" A specificity of microstructural and biochemical changes during ripening of dark, firm and dry sheep meat" <em>Food Science and Applied Biotechnology</em> [Online], Volume 1 Iss. 2 (10 October 2018)