UKPONG, Ekpeno S.; OKPALANMA, Emeka F.; ONYEKA, Uloma E..
NERICA-8 brown rice: its pasting properties, nutrients and bioactive compounds as affected by milling, germination temperature and germination time.
Food Science and Applied Biotechnology, [S.l.], v. 7, n. 1, p. 36-48, mar. 2024.
ISSN 2603-3380.
Available at: <https://www.ijfsab.com/index.php/fsab/article/view/298>. Date accessed: 12 oct. 2026.
doi: https://doi.org/10.30721/fsab2024.v7.i1.298.