Haindongo, Ndaindila, Amara Anyogu, Osmond Ekwebelem, Christian Anumudu, & Helen Onyeaka. " Antibacterial and antibiofilm effects of garlic (Allium sativum), ginger (Zingiber officinale) and mint (Mentha piperta) on Escherichia coli biofilms." Food Science and Applied Biotechnology [Online], 4.2 (2021): 166-176. Web. 19 Apr. 2025