HIEN, Tran Thi; 						MINH, Nguyen Thi.
 Enhancing the extraction of pumpkin seed (Cucurbita pepo L) for increasing oil yield and its phytosterol content.
<strong>Food Science and Applied Biotechnology</strong>, [S.l.], v. 4, n. 1, p. 6-13, mar. 2021.
ISSN 2603-3380.
Available at: &lt;<a href="https://www.ijfsab.com/index.php/fsab/article/view/104" target="_new">https://www.ijfsab.com/index.php/fsab/article/view/104</a>&gt;. Date accessed: 15 july 2025.
doi: <a href="https://doi.org/10.30721/fsab2021.v4.i1.104">https://doi.org/10.30721/fsab2021.v4.i1.104</a>.